Leek & Potato Soup


Simply classic, this potato and leek soup is perfect for a light lunch, or served as a refined beginning to a larger meal. Caramelized onions give this soup a luxurious flavour, reminiscent of French onion soup, then potatoes, cream, and a hint of Dijon mustard round out the finish. Serve with fresh herbs and crumbled bacon if desired. {Vegetarian | Gluten-Free}


What's in it?

fresh leeks, potatoes, caramelized onions, fresh garlic, celery, cream, Dijon mustard, thyme, nutmeg, sea salt, black pepper, crushed tomatoes


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